It’s secure to say that issues have drastically modified over the previous few weeks, however one matter that has undoubtedly risen to the highest is entry to meals. Whether or not or not it's households with extra time on their arms or looking out cabinets on the grocery retailer which were picked over, we’ve discovered ourselves cooking extra meals at residence. And many individuals are realizing they could not know the best way to prepare dinner!





This week on the podcast, Carrie Mess (a.okay.a. Dairy Carrie) and I sit down for an additional Over A Beer episode to debate. In the event you haven’t already, it is best to subscribe to my podcast (RSS hyperlink) to take heed to all earlier episodes. You'll find these episode present notes right here.





In the event you’d like to purchase us a beer or assist future episodes, hit me up on Venmo.









Podcast 039 – We Can not Prepare dinner





I need take a step again and say, Wow. The previous couple of weeks have seen life change at a speedy tempo for many of us right here in the US because the coronavirus has swept our nation.





Right here in Colorado, we’ve seen cities implementing keep at residence orders, as many different states have achieved as nicely. The information and scenario have been altering almost by the hour as occasions unfold. That is undoubtedly going to have an effect on our society for the long run.





One of many constructive impacts popping out of this time is that households are in a position to spend extra time collectively – even when they’re being compelled to take action by means of social distancing. This additionally means they've extra time to plan meals across the desk.





Meals is one thing that has all the time introduced folks collectively – even when we’re having to be extra strategic about shopping for that meals through restaurant take out or timing our journeys to the grocery retailer when the cabinets are restocked in a single day.





we cannot cook beef runner




Meals Round The Desk





This additionally coincides with the 2020 Nationwide Ag Day theme of meals bringing folks across the desk. For this week’s Over A Beer episode, Carrie and I focus on this from the attitude of individuals not having the ability to prepare dinner at this time. You may see this by means of the entire meal prep and supply choices obtainable, but additionally by means of the questions folks have about recipes and cooking strategies.





We share our tales and produce this full circle to debate some superb alternatives these of us within the agriculture neighborhood may take to attach with folks in our communities and produce them to assemble across the desk for a superb meal, after all, after our time of social distancing has handed.





It’s necessary to notice that Carrie and I did report this podcast
episode earlier than coronavirus has had such an influence on our society, however we felt
the necessity to nonetheless publish this episode to speak in regards to the matter that every one of us
can work by means of to attach with different folks.









What do you suppose?





Tell us your ideas on the present pandemic and folks cooking at residence by dropping a remark beneath or chiming in on Twitter.





In the event you’d like to purchase us a beer or assist future episodes, hit me up on Venmo.





You'll want to hop on over to Carrie’s Weblog, Fb, Twitter and Instagram to attach together with her.





I hope you get pleasure from this episode of the Beef Runner podcast. Try all my episodes and subscribe at anchor.fm/BeefRunner.





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